Bikano Panjeeri Laddu (Sweetened Wheat Flour Balls with Nuts) 400g

Traditional Indian Sweet made of Gram Flour

Bikano’s Panjeeri Laddus are nutritious wheat flour laddus garnished with dry fruits and nuts like almonds and pistachios.

Laddu is often prepared for festivals or family events such as weddings and births, or given as a prasad at Hindu temples, especially Tirupati Venkateswara temple, Andhra Pradesh. In Maharashtrian cuisine, there are traditional recipes for laddu intended as travel provisions. Laddu is also considered a traditional Eid dessert in some Muslim communities.

Ingredients: Sugar, Whole Wheat Flour (34,2%), Refined Palmolein Oil, Gum Acacia, Almond (1.4%), Cashew (1.4%), Cucumber Seeds, Dried Ginger, Cardamom

Allergen Advise
For allergens see ingredients printed in bold. This Product is made in a facility that processed foods containing Wheat, Peanut, Nuts, Soy, Milk and Sesame.